Ingredients
2 11 oz cans mandarin oranges
1 20 oz can crushed pineapple
1 package fudge striped cookies
1 package instant vanilla pudding
1 container whipped cream
1 cup buttermilk
Directions
Thoroughly drain fruit cans. Mix instant pudding and buttermilk together. Fold in whipped cream. Add 3/4 package cookies and all fruit. Fold. Garnish with halves of remaining cookies.
