Ingredients
2 ham steaks
2 cups pineapple juice
1/2 cup brown sugar
1 tbs apple cider vinegar
2 tsp dry mustard
1 tsp ground ginger
1/2 tsp ground cloves
1/2 tsp whole peppercorns
Directions
Mix all marinade ingredients. Put ham in marinade in a container or plastic bag. Let sit for a few hours or overnight and grill the steaks. You can also use some of the marinade for basting during cooking.
